
In the world of freshly baked goods, timing and accuracy are everything. No one wants yesterday’s eclairs or to walk away empty-handed because the croissants sold out early.
For years, bakeries and stores have grappled with the challenge of placing the right order at the right time. Traditionally, stores would place their orders for fresh products the day or a few days before delivery. While this approach seemed simple, it came with some serious inefficiencies.
Stores were responsible for estimating how much of each product they needed the next day. This guesswork often led to:
These problems didn’t just hurt the bottom line — they also contributed to food waste and inefficiencies across the supply chain.

To tackle these issues, we turned to technology — specifically, Azure Machine Learning. By training AI models on historical ordering data and contextual factors like weather forecasts, we reimagined the entire ordering process.
Here’s how AI made a difference:

This shift to an AI-driven ordering has cleared the path to greater efficiency and sustainability. Stores now operate with more confidence, knowing their stock aligns closely with actual demand. Customers find the products they want, and bakeries reduce the amount of unsold goods and wastage.
This is just one example of how embracing AI and data science can drive smarter business decisions. In a fast-paced world, it’s not just about making more — it’s about making smarter choices.